3- Ingredient Recipes
At Sahale Snacks I created 3-ingredient recipes for the summer- here are some of my favorites:
Lemon Swiss Chard: Sautéed rainbow swiss chard + lemon + Sahale Crunchers with Parmesan Cheese + Herbs. Yum!
Asian Slaw: Savoy cabbage + rainbow carrots + Sahale Crunchers Almonds with Cherries, Sesame Seeds + Honey. Combine with a soy-sesame vinaigrette for a simple yet beautiful Asian slaw!
Endive & Bacon: Use endive + bacon + Sahale Crunchers Almonds with Cherries, Apples + Maple. It’s the perfect combination of salty and sweet in each bite!
Beets & Pistachios: Roasted beets + oranges + Pomegranate Pistachios. The light citrus paired with the earthiness of beets is perfect as we transition from summer to fall.
cKf 